| Tilmicosin phosphate Chemical Properties | |
| Melting point | >160°C (dec.) |
| storage temp. | Hygroscopic, -20°C Freezer, Under inert atmosphere |
| solubility | DMSO (Slightly), Methanol (Very Slightly) |
| form | Solid |
| color | White to Off-White |
Tilmicosin phosphate is a chemical semisynthetic macrolide antibiotic
The pharmacodynamic antibacterial effect of Tilmicosin Phosphate is similar to that of Tylosin, mainly against Gram-positive bacteria, and also effective against a few Gram-negative bacteria and mycoplasmas. Its activity against Actinobacillus pleuropneumoniae, Pasteurella and livestock and poultry mycoplasma is stronger than that of Tylosin. It is reported that 95% of hemolytic Pasteurella strains are sensitive to this product. Pharmacokinetics This product is quickly absorbed after oral administration or subcutaneous injection, has strong tissue penetration and a large distribution volume.
